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The Official Site of the El Paso Chihuahuas El Paso Chihuahuas

Professional Sports Catering Menu

Professional Sports Catering LLC (PSC) is the official food & beverage provider for Southwest University Park including Chihuahuas games! PSC manages gameday food and beverage including concessions, premium areas, the WestStar Club, and suites. They will also manage food and beverage service for all non-gameday events at Southwest University Park.

The Chihuahuas and PSC uses in-seat ordering for Club seat members. Club memberships include the Dugout Club, Home Plate Club and WestStar Club. Suites features this new upgraded service.

Mobile ordering is available at each concession stand via QR codes and website links. In addition, the ballpark concourse features self-service kiosks to expedite some food and beverage sales.

With a cashless system, Southwest University Parks looks to decrease transaction times, create faster moving lines, create fewer points of contact for fan and staff safety, and improve overall guest satisfaction.

FIND THE SIGN TO SKIP THE LINE

Find the QR at the concession stand. Scan it. Order. Pay. Pick-up!

WESTSTAR CLUB MENU

TUESDAY, APRIL 16 | 6:35PM

ENTRÉE:

Carnitas Torta

SIDES:

Kettle Chips

GARNISHES:

Shredded Lettuce
Sliced Tomato
Red Onions
Guacamole
Salsa de Arbol
Salsa Roja

WEDNESDAY, APRIL 17 | 12:05PM

ENTRÉE:

Beef & Chicken Flautas

SIDES:

Spanish Rice
Refried Beans

GARNISHES:

Shredded Lettuce
Diced Tomato
Sour Cream
Salsa de Arbol
Salsa Roja
Guacamole
Shredded Monterrey Jack Cheese

THURSDAY, APRIL 18 | 6:35PM

ENTRÉE:

BBQ Chicken Thighs & Andouille Bites

SIDES:

Mac & Cheese
Potato Wedges
Coleslaw

GARNISHES:

BBQ Sauce

FRIDAY, APRIL 19 | 6:35PM

ENRÉE:

Salisburry Steak

SIDES:

Au Gratin Potatoes
Grilled Asparagus
Cesar Salad

GARNISHES:

Croutons
Ranch Dressing
Italian Dressing

SATURDAY, APRIL 20 | 6:35PM

ENTRÉE:

Ribeye Steaks

SIDES:

Baked Potato
Garlic Parmesan Asparagus
Garden Salad

GARNISHES:

Butterballs
Bacon Bits
Shredded Cheddar Cheese
Sour Cream
Ranch Dressing
Italian Dressing

SUNDAY, APRIL 21 | 12:05PM

ENTRÉE:

Meatball Subs

SIDES:

Kettle Chips
Pasta Salad

GARNISHES:

Provolone Cheese

Menu subject to change without notice.